Verb and Meat
by Karen Kay Remus (c) 2017
Jerk Chicken
Pulled Pork
Ground Beef
Yanked Shank
Ripped Liver
Hammered Ham
Severed Clam
Ransacked Salmon
Extruded Eel
Mummified Mutton
Sucker-punched SPAM
Wind-Whipped Squid
Petrified Pollack
Pulverized Perch
Re-purposed Turkey
Oscillated Oyster
Hack-sawed Haggis
Bronzed Bull Nuts
Waxed Meatloaf
Percolated Jerky
Jacked-up Duck
Weathered Goat
Cremated Cocktail Wiener
Locked & Loaded Lutefisk
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